Dinner Tonight #1
This is everything you need to have a great dinner and dessert with almost no effort. It starts with Pesto Sauce and Conchiglie (small shell) Pasta. Rosemary Bread Sticks and for dessert Cranberry Pistachio Biscotti. So Yummy-Enjoy!
PS- My trick for making this dinner over the top. Slow roast for 1 hour halved cherry or grape tomatoes along with sliced garlic at 275. Toss the cooked pasta with the pesto and tomatoes, add parmesan cheese, and chopped walnuts. Ohmygoodness…So, So good!
This is everything you need to have a great dinner and dessert with almost no effort. It starts with Pesto Sauce and Conchiglie (small shell) Pasta. Rosemary Bread Sticks and for dessert Cranberry Pistachio Biscotti. So Yummy-Enjoy!
PS- My trick for making this dinner over the top. Slow roast for 1 hour halved cherry or grape tomatoes along with sliced garlic at 275. Toss the cooked pasta with the pesto and tomatoes, add parmesan cheese, and chopped walnuts. Ohmygoodness…So, So good!
This is everything you need to have a great dinner and dessert with almost no effort. It starts with Pesto Sauce and Conchiglie (small shell) Pasta. Rosemary Bread Sticks and for dessert Cranberry Pistachio Biscotti. So Yummy-Enjoy!
PS- My trick for making this dinner over the top. Slow roast for 1 hour halved cherry or grape tomatoes along with sliced garlic at 275. Toss the cooked pasta with the pesto and tomatoes, add parmesan cheese, and chopped walnuts. Ohmygoodness…So, So good!
